Episode 52: Eating Out

Well now that we've thoroughly discussed why we prefer eating at home...let's turn the tables and talk about how we approach eating out.  Because even for those with the most sensitive of diets, eating out is part of thriving in society from time to time.  Leah and I have two very different perspectives to offer you.  For me, eating out is all about focusing on people over food (but never ignoring the food) and for Leah, eating out is mainly about safety now that managing Celiac Disease is her primary health task.  She was very generous to lend us some insight into how having a serious food sensitivity impacts social life.  So let's dig in!

Listen to Episode 52 in iTunes, the Apple Podcasts app, or Stitcher.

Linkables discussed in this episode:
findmeglutenfree.com (it's also an app!)
Boudin Bakery

Special thanks to Amy Van Vlear for original design and Jonathan Byram for original music!

What's the main thing on your mind as you're leaving the door to eat out?  We'd love to know!  Send us a message or find me over on Instagram @ifeelsupernourished.

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